Recipe: Meyer Lemon Tart with Gingersnap Crust

I hope you had a great Thanksgiving holiday filled with scrumptious food, fun times with family, and a little bit of time with your feet up!

I had a great time in California visiting my husband’s family and taping an episode of Hallmark Channel’s Home and Family that aired today. This delicious recipe for Meyer Lemon Tart with Gingersnap Crust is from Southern Living’s new book, Christmas All Through the South.  I hope you enjoy it!

1 Comment

  1. Rachel Page on July 16, 2015 at 3:57 am

    This lemon tart looks beautiful and so delicious!

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